Today I will share recipes typical of Java, namely:
chicken bacem
Ingredients
1. 1 chicken (cut to taste)
2. spices:
3. 1 1/2 tbsp toasted coriander
4. 5 spring onions
5. 3 cloves garlic
6. Other spices:
7. 6 bay leaves
8. 1 vertebra lengkoas large size (geprek)
9. 70 grams of brown sugar
10. 4 tablespoons soy sauce
11. 1 tablespoon sugar
12. 1 tablespoon salt
13. 1 liter of water / coconut water
14. 1 tbsp tamarind diluted with 100ml water
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Step
1. Mix the ground spices and other seasonings, and cook until boiling, add the chicken, and cook until the water dries ..
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2. Fry the chicken in hot oil, briefly wrote, lift, ready to be served with white rice and sauce .... 😆😆
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